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Try this twist on a classic tomato soup for a budget-friendly meal the whole family will love. Aromatic caraway seeds have a distinct nutty taste that adds depth, whilst roasting the tomatoes maximises their flavour. A sprinkling of salty feta is the perfect finishing touch. See method
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Tip: Use fresh stock or vegetable stock pots instead of cubes to make this soup gluten-free.
Freezing and defrosting guidelines (freeze without topping)
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read our article Love Your Freezer.
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