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Speedy teriyaki-style dressing recipe

Speedy teriyaki-style dressing recipe

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Created by The Tesco Real Food team

If you fancy something a bit different drizzled over your salads, try this quick salad dressing recipe, inspired by spicy-sweet teriyaki sauce. It's bold, fragrant and versatile – try it with grilled salmon, rice and salad leaves topped with sesame seeds – delicious! See method

Ingredients

  • 1 tbsp clear honey
  • 1 tsp garlic & ginger paste
  • 3 tbsp reduced-salt soy sauce
  • 1 tbsp rice wine vinegar
  • 1 tbsp sesame oil​

Each serving contains

  • Energy

    135kj
    32kcal     2%

  • Fat

    2g 3%

  • Saturates

    0g 2%

  • Sugars

    1g 1%

  • Salt

    0.5g 9%

of the reference intake
Carbohydrate 3.8g Protein 0.1g Fibre 0g

Method

  1. Add the honey, garlic & ginger paste, soy sauce, rice wine vinegar, sesame oil and 2 tbsp water to a clean jar with a tight-fitting lid. Screw on the lid and shake vigorously to mix.
  2. Taste and adjust to your preference – add more honey if you like it sweeter or soy sauce if it needs more salt.

Tip: You could use this recipe as a sauce for a stir-fry, letting the dressing reduce over a low heat until sweet and sticky.

See more Salad dressings

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