Whether sweet and fruity or savoury and cheesy, get baking with these easy muffin recipes.
Jamie says: "These muffins are a delicious way to pack more veg and fruit into lunchboxes – each one gives kids 1 portion of their 5-a-day".
If you're looking for edible gift ideas this festive season, these mini Christmas pudding muffins are just the ticket. The cocoa-flavoured cakes are adorned with white melted chocolate and filled with chocolate chips and raisins. An irresistible gift you won't want to part with.
This recipe really couldn’t be easier or more delicious – little chefs from five and six upwards will love making them and they’ll learn some great cooking techniques along the way
This savoury bake is the best way to use up any bacon and tomatoes in your fridge. Make these vegetarian by replacing the bacon with sweetcorn!
Fancy a quick and easy sweet treat? These air fryer double chocolate muffins are ready in just 15 minutes
Everybody needs a good chocolate muffin recipe and these vegan ones are brilliantly chocolatey, light and fluffy.
Make a batch of these fluffy muffins filled with the sharpness of summer blackberries to balance the sweetness of the batter
These light and fluffy vegetarian muffins make a great lunch for the kids, served with a simple salad on the side.
Great as a grab-and-go snack, these simple blueberry bircher muffins are ideal for any time of the day when you need a boost of energy
If you are a fan of the Cherry Bakewell tart, then you will love these gorgeous Bakewell muffins. Dotted with cherries and featuring all the same classic flavours, these moreish muffins make a perfect afternoon snack or sweet treat in a picnic hamper
This rich mocha muffin recipe has a secret ingredient - Hellmann's mayonnaise! Sounds unusual, but really works - the mayo can't be tasted in the muffins but keeps them super tender and stops them drying out. Great for making the most of your ingredients for an impromptu bake.
Kids will love making these gloriously pink and fruity muffins at home. Grate the butter into the dry ingredients to make it easier to combine, and remember not to scoff all the raspberries and strawberries before they go in the mixture.
Savoury muffins, warm from the oven, are a great breakfast or brunch treat
Spring heralds the start of forced rhubarb season in the UK
Bake up a batch of these savoury muffins, starring nutty, subtly sweet celeriac, bitter walnuts and a zesty cream cheese frosting, for a guilt-free afternoon treat.
Jamie says: "Make-ahead muffins that can be frozen, then baked and served with smoked salmon, soured cream and a root veg slaw on the day"
Classic muffins are given a delicious, indulgent twist by including Carnation Condensed Milk in the mix. Easy to make, they’re wonderfully light and fluffy and are great for brunch or as a fruity afternoon treat for family or friends.
Wonderfully light and fluffy and bursting with sharp-sweet blueberries, these muffins are great as a make-ahead breakfast or fruity afternoon pick-me-up. With just six ingredients this easy muffin recipe is sure to become a firm favourite
Packed full of super sweet blueberries and sprinkled with an indulgent maple streusel topping, these muffins are an ideal Easter treat
These veg-packed muffins are ideal for popping into a lunchbox or taking to work for a healthy afternoon snack
Bake these easy muffins for a sweet Easter teatime treat. They're packed with fresh rhubarb and sweet, creamy custard before being topped with crunchy demerara sugar.
If you can’t wait for dessert, try this brilliant microwave blueberry creation. It’s ready in 5 minutes and all you need is a mug!
Bake a batch of this fluffy chocolate muffins recipe, studded with melting chunks of dark chocolate, for a crowd-pleasing bake - pack up for picnics or save for an afternoon treat.
Delicious, healthy and super easy to make, these wholemeal muffins come out wonderfully moist, thanks to the addition of courgettes.
Bursting with anti-oxidant-packed blueberries, this light and moist bake is a healthier alternative to a traditional blueberry muffin and perfect for a lunchbox or snack.
This is an easy, tasty savoury muffin recipe to make and enjoy with the kids. The sweetness of the sundried tomatoes is lovely combined with the strong flavours of the Cheddar and ham. Pack these for a picnic and enjoy!
These gluten-free raspberry muffins are packed full of fresh fruit and plenty of flavour. Bananas and raspberries are both key ingredients in this recipe and, if you follow the intructions correctly, the end result will be a batch of golden muffins, suitable for any time of the day.
Who says muffins should just be sweet! Grated cheddar and chopped sun-dried tomatoes are a taste sensation when used to make these ones. A delicious, simple recipe that's great to make with the kids. Enjoy with soup – or on their own as a mid-afternoon treat.
Is your fruit bowl bursting with overripe bananas? Why not make these muffins instead of the usual banana bread. With delicious oats and crunchy peanut butter, they make a scrumptious breakfast or brunch treat for the weekend.
Start your day the right way, with these easy, healthy breakfast muffins, which have a secret ingredient of Special K. They only take 20 minutes to prepare and 20 minutes to bake, but you can also bake ahead and freeze them, if preferred.
These quick and easy Halloween treats are so simple
Make these muffins for a healthier kind of sweet treat. Blackberries and Bramley apple sauce provide the fruit, while Splenda and skimmed milk are used instead of sugar and full-fat milk. It's a lighter, healthier muffin – and it still tastes great!
This simple recipe is great fun for children aged seven and eight upwards and it goes to prove that savoury muffins can taste just as good as sweet ones!