Barbecued fruit kebabs recipe

  • Serves 4
  • 15 mins to prepare and 10 mins to cook
  • 147 calories / serving
  • Healthy
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Let your summer sizzle with our simple yet delicious seasonal recipes and BBQ tricks. These tropical fruit kebabs make for a tasty treat – they'll be enjoyed by kids and adults alike and couldn’t be easier to create.

  1. Thread the fruit onto 4 skewers.
  2. Cook on the bars of preheated barbecue or griddle for 10 minutes, turning occasionally, until the natural sugars start to caramelise slightly.
  3. Serve immediately, drizzled with the chocolate dessert sauce. 

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  • Ingredients

  • 1 large banana, thickly sliced
  • 175g (6oz) strawberries, larger ones halved
  • 1 mango, stoned, peeled and cut into cubes
  • 1 peach, stoned and cut into wedges
  • 2 kiwi fruit, peeled and quartered
  • 2 tbsp chocolate dessert sauce, for drizzling
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  • Energy 615kj 147kcal 7%
  • Fat 4.9g 7%
  • Saturates 2.9g 15%
  • Sugars 20.2g 22%
  • Salt 0.1g 1%

of the reference intake
Carbohydrate 22.9g Protein 1.6g Fibre 1.3g


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