Let your summer sizzle with our simple yet delicious seasonal recipes and BBQ tricks. These tropical fruit kebabs make for a tasty treat – they'll be enjoyed by kids and adults alike and couldn’t be easier to create.
Thread the fruit onto 4 skewers. Cook on the bars of preheated barbecue or griddle for 10 minutes, turning occasionally, until the natural sugars start to caramelise slightly.
Serve immediately, drizzled with the chocolate dessert sauce.
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