You should receive an email shortly.
Please log in to add this recipe
Go to binder
This easy barbecue recipe is inspired by s'mores, an American campfire classic. Ice cream cones are filled with cherries, crushed cookies, marshmallows and chocolate chips, then barbecued until everything is oozy and melting together. A quick summer dessert everyone will love. See method
of the reference intake
Tip: These delicious treats are just as easy to enjoy without a barbecue. Cook on a hot griddle pan over a medium-high heat for 8-10 mins, turning occasionally.
See more Barbecue recipes
Before you comment please read our community guidelines.