Bat doughnuts

Bat doughnuts recipe

1 rating

With edible eyes, pretzel ears and biscuit wings, these adorable chocolatey treats are perfect for a kids' Halloween party. What's more, they're super easy to make and ready in just 10 minutes! See method

  • Makes 6
  • 10 mins to prepare
  • 178 calories / serving

Ingredients

  • 6 milk chocolate oaties
  • 4 milk chocolate pretzels
  • 6 mini chocolate doughnuts
  • chocolate writing icing
  • 12 edible eyes

Each serving contains

  • Energy

    745kj
    178kcal
    10%
  • Fat

    8g 12%
  • Saturates

    4g 21%
  • Sugars

    12g 14%
  • Salt

    0.2g 4%

of the reference intake
Carbohydrate 22.9g Protein 2.5g Fibre 1.3g

Method

  1. Carefully break the oaties in half and break the pretzels into 2cm pieces.
  2. Lay the doughnuts on a board and gently push in the pretzels to make ears.
  3. Use the icing to stick the oatie halves to the sides for wings, then stick edible eyes to the icing below the ears. Best eaten soon after assembling.

See more Halloween food ideas

As part of a healthy balanced diet, we recommend this recipe for a special occasion or treat.

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