Campari and pomegranate spritz recipe

  • Serves 4
  • 5 mins to prepare
  • 162 calories / serving
Add this recipe to your binder.

Super speedy to prepare, this elegant and refreshing Christmas cocktail combines the aromatic, bitter flavour of Campari with fruity pomegranate and punchy prosecco. Add fresh mint sprigs for a burst of colour.

Divide the ice between the 4 glasses.

Pour equal measures of Campari into each glass, top with pomegranate juice then fill to the top with proseccco.

Stir and garnish each drink with the pomegranate seeds and a mint sprig.

See more Party recipes

drinkware RFO

  • Ingredients

  • 2 large handfuls ice
  • 125ml (4fl oz) Campari
  • 125ml (4fl oz) pomegranate juice
  • 300ml (1/2pt) prosecco or sparkling wine
  • 1 x 80g pack pomegranate seeds
  • 4 sprigs mint
  • Energy 680kj 162kcal 8%
  • Fat 0g 0%
  • Saturates 0g 0%
  • Sugars 20g 22%
  • Salt 0g 0%

of the reference intake
Carbohydrate 20g Protein 0.6g Fibre 0g


You may also like

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.