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Aperol spritz recipe

Aperol spritz recipe

22 ratings

A classic Italian drink that's growing in popularity in the UK, this refreshing blend of Aperol (infusion of bitter-sweet orange, herbs and roots), prosecco and soda is very easy to make. Just remember 3,2,1 – three parts prosecco, two parts Aperol and one part soda water. See method

  • Serves 1
  • 5 mins to prepare
  • 190 calories / serving

Ingredients

  • handful ice cubes
  • slice of orange
  • 75ml (3fl oz) prosecco
  • 50ml (2fl oz) Aperol
  • 25ml (1fl oz) soda water

Each serving contains

  • Energy

    795kj
    190kcal
    10%
  • Fat

    0g 0%
  • Saturates

    0g 0%
  • Sugars

    21g 23%
  • Salt

    0g 1%

of the reference intake
Carbohydrate 21g Protein 0.3g Fibre 0.1g

Method

  1. Fill a large wine glass with ice and add the orange slice. Pour over the prosecco, then pour over the Aperol in a spiral motion. Finally add the soda water.

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drinkware RFO

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