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Sangria recipe

41 ratings

Nothing says summer like a cool, refreshing glass of sangria and melting apple juice ice cubes gives this cocktail a fruitier taste with every sip - the perfect drink for dining al fresco. See method

Serves 4
5mins to prepare, 1hr to cool
226 calories / serving
Dairy-free

Ingredients

1 bottle of light red wine
1 lemon, sliced
1 orange, sliced
½ cup brandy
500ml apple juice, ice cubes
500ml lemonade
ice, to serve

Each serving contains

Energy
950kj
226kcal 11%
Fat
0g 0%
Saturates
0g 0%
Sugars
23g 26%
Salt
0.1g 1%

of the reference intake
Carbohydrate 23.2g Protein 0.4g Fibre 0g

Method

Ahead of time, make the apple juice ice cubes. Combine red wine, brandy and fruit in a jug.
Chill for 1 hour. Add apple juice ice cubes and lemonade just before serving.

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