We're currently experiencing some issues with our shop ingredients functionality. We're working on getting this back up and running for you soon, but in the meantime you can still browse our recipes, create a shopping list and add ingredients to your basket on our grocery site. Close
We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
Fancy learning a new kitchen skill? Try our classic naan bread recipe for a simple introduction into making bread at home. These light and fluffy naans are easy to make and will give your next curry night a boost. See method
of the reference intake Carbohydrate 42.6g Protein 7.2g Fibre 1.8g
Tip: This classic naan recipe can be a starting point for extra flavours: you can add chopped herbs or nigella seeds to the dough, or brush the cooked naans with butter and sprinkle with sesame seeds or chopped chives.
See more Bread recipes
Before you comment please read our community guidelines.