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Frozen lageritas recipe

3 ratings

Turn beer into an instant refreshing slushie with this frozen lageritas recipe. Blitz together low-alcohol beer, non-alcoholic spirit, sugar and plenty of lime for an easy summer cocktail recipe, served in a pitcher. See method

Serves 6
10 mins to prepare
87 calories / serving
Vegan
Vegetarian
Dairy-free

Ingredients

6 tbsp soft brown sugar
4 limes, 3 juiced, 1 sliced
75ml Seedlip Spice 94 non-alcoholic spirit
2 x 500ml bottles low-alcohol beer
crushed ice
2 tbsp Maldon sea salt

If you don't have any limes, try a lemon instead

Each serving contains

Energy
370kj
87kcal 4%
Fat
0g 0%
Saturates
0g 1%
Sugars
14g 15%
Salt
0.5g 9%

of the reference intake
Carbohydrate 20.7g Protein 0.9g Fibre 0g

Method

Put the sugar, lime juice, Seedlip and 1 bottle of beer in a food processor with 3 generous handfuls of crushed ice. Blend until the ice has started to break down, then pour into a large jug and top up with the remaining beer and the lime slices.
Scatter the sea salt onto a saucer. Dip the rim of a glass in water, then dip in the salt.
Fill the glasses with lagerita and serve immediately.

See more Cocktail recipes