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Mixed fruit punch recipe

Mixed fruit punch recipe

87 ratings

A mixed fruit punch is the perfect recipe for a family barbecue, this non alcoholic cocktail can be easily made with just a few ingredients including juicy fresh fruit and is perfect served with meat, fish and grilled vegetable dishes. See method

  • Serves 4
  • 15 mins to prepare and 5 mins to cook, 15 mins to cool
  • 110 calories / serving

Ingredients

  • 500ml Tesco exotic juice drink
  • 300ml orange juice
  • 100ml pineapple juice
  • a few lemon slices
  • a few orange slices
  • 100g strawberries, hulled and halved
  • a few sprigs of mint
  • large handful ice cubes

Each serving contains

  • Energy

    460kj
    110kcal
    5%
  • Fat

    1g 1%
  • Saturates

    1g 5%
  • Sugars

    25g 29%
  • Salt

    0.1g 0%

of the reference intake
Carbohydrate 27.3g Protein 0.8g Fibre 0.6g

Method

A mixed fruit punch is the perfect recipe for a family barbecue, this non alcoholic cocktail can be easily made with just a few ingredients including juicy fresh fruit and is perfect served with meat, fish and grilled vegetable dishes.

  1. Combine the exotic juice drink, pineapple juice, orange juice, lemon and orange slices in a jug. Stir a few times to combine well, then cover and chill until ready to serve.
  2. When ready to serve, half fill 4 serving glasses with ice cubes and strawberries. Divide the punch between the 4 glasses and garnish each with a sprig of mint.

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