Moon dust recipe

  • Serves 2
  • 5 mins to prepare
  • 142 calories / serving
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Kids are sure to love this magical sweet treat! With just a few ingredients this clever recipe idea will definitely keep them entertained during the school holidays.

  1. In a small food processor, whizz the sherbet together with the popping candy. Divide between 2 small bowls and add a different food colouring to each. Whizz each batch again until the mixture takes on the colour. Stir in some multi-coloured sprinkles.
  2. Serve with lollies or liquorice for dipping.

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  • Ingredients

  • 2 x 25g packs Sherbet Fountains
  • 4 tsp popping candy
  • red food colouring
  • blue food colouring
  • multi-coloured sprinkles
  • lollies, or liquorice
  • Energy 600kj 142kcal 7%
  • Fat 1g 2%
  • Saturates 1g 3%
  • Sugars 29g 33%
  • Salt 0.8g 14%

of the reference intake
Carbohydrate 32.6g Protein 0.3g Fibre 0g


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