Passion fruit, lemon and gin Collins recipe

2 ratings Rate
  • Serves 2
  • 10 mins to prepare
  • 125 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan

Was there ever a more aptly-named fruit for Valentine’s Day? Combine passion fruit with lemon and a splash of gin for this vibrant and sweet cocktail.

  1. In a small jug or cocktail shaker, combine the gin, lemon juice, passion fruit pulp and seeds and sugar syrup. Give everything a good stir or shake.

  2. Fill 2 highball glasses with ice and divide the gin mixture between each. Top up with soda water and garnish with a lemon slice. Serve immediately.

Top tip: If you don't have time to make your own sugar syrup, swap it for a squeeze of honey.

See more Valentine's Day recipes

drinkware RFO

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 60ml (2 1/2fl oz) dry gin
  • 60ml (2 1/2fl oz) fresh lemon juice
  • 2 passion fruits, halved
  • 30ml (1 1/2fl oz) sugar syrup
  • 2 handfuls ice cubes
  • soda water
  • lemon wedges, to garnish
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 523kj 125kcal 6%
  • Fat 0.1g 0%
  • Saturates 0g 0%
  • Sugars 12.6g 14%
  • Salt 0.1g 2%

of the reference intake
Carbohydrate 12.6g Protein 0.5g Fibre 1.7g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.