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Pink grapefruit and lemon punch recipe

Pink grapefruit and lemon punch recipe

3 ratings

Your party guests will be pleased as punch with this fantastically fruity summer drink made with fresh lemon, pink grapefruit juice and mint, all mixed together with a glug of vodka or chilled Prosecco. See method

  • Serves 8
  • 10 mins to prepare
  • 86 calories / serving


  • handful ice cubes
  • 1 lemon, sliced
  • 1 orange, sliced
  • handful fresh mint sprigs, plus extra to garnish
  • 1ltr (1 3/4pt) chilled pink grapefruit juice
  • 800ml (1 1/2pt) chilled bitter lemon
  • 4 tbsp grenadine
  • 75ml (3fl oz) vodka or 200ml (7fl oz) chilled prosecco
  • raspberries, to garnish

Each serving contains

  • Energy

  • Fat

    0g 0%
  • Saturates

    0g 0%
  • Sugars

    21g 23%
  • Salt

    0g 0%

of the reference intake
Carbohydrate 21g Protein 0.6g Fibre 0g


  1. Put the ice cubes in a large jug. Add the lemon and orange slices, followed by the mint. Pour in the pink grapefruit juice and bitter lemon. Stir in the grenadine and the vodka or prosecco. Garnish with raspberries and extra mint

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