Packed with black olives, tangy feta and fragrant oregano, these Greek-inspired lamb burgers will make a welcome addition to any summer barbecue. They're simple to prepare and take less than 10 minutes to cook
Hailing from the Middle East, kibbeh are a traditional sharing snack with a wonderfully spiced lamb mince filling and a brilliantly crispy bulgur wheat crumb. Plate up a platter for your guests to devour alongside a creamy tahini and pomegranate dip