Berry fizz recipe

Berry fizz recipe

0 ratings

Kickstart your Christmas celebrations with this fruity gin cocktail recipe. Mix gin, berry cordial and lime juice in a jug and top up with prosecco and soda water – it's that easy! A festive garnish really makes these Christmas cocktails sing. See method

  • Serves 10
  • 5 mins to prepare
  • 87 calories / serving

Ingredients

  • 70ml gin
  • 75ml Tesco Finest Strawberry and Raspberry Cordial
  • 2 limes, juiced
  • 75cl prosecco
  • soda water, to serve
  • 150g frozen raspberries

Each serving contains

  • Energy

    365kj
    87kcal
    4%
  • Fat

    0g 0%
  • Saturates

    0g 0%
  • Sugars

    7g 7%
  • Salt

    0.1g 2%

of the reference intake
Carbohydrate 6.8g Protein 0.4g Fibre 0.6g

Method

  1. Mix the gin, cordial and the lime juice in a jug.
  2. Divide between 10 flutes along with the prosecco.
  3. Top up with soda water and garnish with frozen raspberries.

See more Christmas cocktails

drinkware RFO

You may also like

Be the first to comment

blog comments powered by Disqus