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Berry fizz recipe

Berry fizz recipe

10 ratings

Kickstart your Christmas celebrations with this fruity gin cocktail recipe. Mix gin, berry cordial and lime juice in a jug and top up with prosecco and soda water – it's that easy! A festive garnish really makes these Christmas cocktails sing. See method

  • Serves 10
  • 5 mins to prepare
  • 87 calories / serving

Ingredients

  • 70ml gin
  • 75ml Tesco Finest Strawberry and Raspberry Cordial
  • 2 limes, juiced
  • 75cl prosecco
  • soda water, to serve
  • 150g frozen raspberries
If you don't have any limes, try a lemon instead

Each serving contains

  • Energy

    365kj
    87kcal     4%

  • Fat

    0g 0%

  • Saturates

    0g 0%

  • Sugars

    7g 7%

  • Salt

    0.1g 2%

of the reference intake
Carbohydrate 6.8g Protein 0.4g Fibre 0.6g

Method

  1. Mix the gin, cordial and the lime juice in a jug.
  2. Divide between 10 flutes along with the prosecco.
  3. Top up with soda water and garnish with frozen raspberries.

See more Christmas cocktails

drinkware RFO

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