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Marmalade mojito recipe

8 ratings

Add a sweet, festive twist to a classic mojito recipe with a surprising secret ingredient – marmalade! Add ice, mint and extra lime and serve. Trust us, this will be your new favourite Christmas cocktail. See method

Serves 8
10 mins to prepare
118 calories / serving
Vegan
Vegetarian
Gluten-free
Dairy-free

Ingredients

8 tbsp marmalade
6 limes, juiced, plus 2, sliced, to serve
280ml dark rum
1ltr soda water
60g mint sprigs

If you don't have any limes, try a lemon instead

Each serving contains

Energy
490kj
118kcal 6%
Fat
0g 0%
Saturates
0g 0%
Sugars
7g 8%
Salt
0.1g 1%

of the reference intake
Carbohydrate 9.4g Protein 0.4g Fibre 0g

Method

In a very large jug (or 2 smaller ones), whisk the marmalade, lime juice and rum until the marmalade dissolves.
Add the soda water and stir together.
Divide the mint sprigs between 8 glasses, then add ice and some lime slices.
Pour in the rum mixture to finish the mojito and serve.

See more Cocktail recipes