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Easy nojito recipe

1 rating

This is the sort of deliciously refreshing drink that just works all year round – as a summer cooler or a Christmassy mocktail. It's sweet, zingy and fruity all at once and ready in 5 – sip and picture yourself in Havana! See method

Serves 1
Takes 5 minutes, plus cooling
15 calories / serving
Healthy
Vegan
Vegetarian
Gluten-free
Dairy-free

Ingredients

1 peppermint infusion tea bag
25ml apple juice
150ml low-calorie soda water with lime
fresh mint sprigs, to garnish (optional)
lime wedges, to garnish (optional)

If you don't have any limes, try a lemon instead

Each serving contains

Energy
65kj
15kcal 1%
Fat
0g 0%
Saturates
0g 0%
Sugars
3g 3%
Salt
0.1g 1%

of the reference intake
Carbohydrate 3.2g Protein 0g Fibre 0g

Method

Make up the peppermint tea to pack instructions; leave to cool.
Pour the apple juice into a tall glass, then stir in 50ml of the cooled peppermint tea. Top up with the soda water, fill up with ice cubes, then stir to combine.
Serve with the mint sprigs and lime wedges, if you like.

Tip: Swap some of the soda water for a dash of ginger beer to create a slightly fiery flavour twist.

See more Mocktail recipes