Email the ingredients

Please enter a valid email address
Terms of Use. We will send you an email containing the ingredients list and method for this recipe as well as a link to access it on Tesco Real Food. This service involves no registration or subscription.
You should receive an email shortly.
Add this recipe to your binder

Please log in to add this recipe

This recipe is in your binder

Go to binder
Share this recipe

Fruits of the forest punch recipe

1 rating

Celebrate the season with this pretty forest fruits punch. Garnished with a honey-biscuit glass rim, apple stars and frozen berries, this cocktail has guaranteed wow factor! See method

Serves 4
Takes 10 mins
206 calories / serving
Vegetarian
Dairy-free

Ingredients

300ml Tesco Finest prosecco
300ml forest fruits juice
150ml vodka
ice cubes
1 ginger biscuit
½ tsp mixed spice
1 tsp granulated sugar
honey, for brushing
frozen blackberries for garnish
apple slices and apple star shapes for garnish

Each serving contains

Energy
865kj
206kcal 10%
Fat
0g 1%
Saturates
0g 1%
Sugars
16g 17%
Salt
0g 1%

of the reference intake
Carbohydrate 17.8g Protein 0.8g Fibre 0.6g

Method

Pour the prosecco, forest fruits juice and vodka into a jug. Fill with ice cubes.
Crush the ginger biscuit and mix with the mixed spice and granulated sugar.
Brush honey on sections of the outside of 4 tall glasses then sprinkle with the biscuit mix, shaking off excess. Fill each glass with ice, top with punch and garnish with frozen blackberries.
For an extra flourish, thread fanned-out apple slices and apple star shapes onto cocktail sticks as a garnish.

See more Christmas cocktail recipes