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Marmalade daiquiri recipe

4 ratings

Try this citrussy rum cocktail for a fun festive aperitif. With white rum, smooth marmalade and Cointreau liqueur, this Christmas cocktail is sweet but packs a punch. See method

Serves 1
5 mins to prepare
222 calories / serving
Vegetarian
Gluten-free
Dairy-free

Ingredients

50ml white rum
15ml orange liqueur (such as Cointreau)
1 tsp shredless marmalade
15ml lime juice
15ml sugar syrup
few ice cubes
small slice of orange, halved

If you don't have any limes, try a lemon instead

Each serving contains

Energy
930kj
222kcal 11%
Fat
0g 0%
Saturates
0g 0%
Sugars
19g 21%
Salt
0g 0%

of the reference intake
Carbohydrate 19.5g Protein 0.1g Fibre 0.1g

Method

Pour the white rum, orange liqueur, marmalade, lime juice, and sugar syrup into a cocktail shaker with a few ice cubes.
Close the lid tightly and shake vigorously for 1 minute.
Strain the cocktail into a chilled coupe glass, then garnish with a small halved slice of orange.

See all Cocktail recipes