Red cabbage and apple coleslaw recipe

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  • Serves 4, as a side
  • 15 mins to prepare
  • 70 calories / serving
  • Healthy
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Red Cabbage Coleslaw Landscape (h)

In a medium to large sized bowl mix together the cabbage, apples, onion and parsley.

Add the mayonnaise and yogurt then season with plenty of freshly ground black pepper.

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  • Ingredients

  • 1/2 small red cabbage, finely shredded
  • 2 eating apples, cored and finely chopped, tossed in lemon juice
  • 1/2 small red onion, finely sliced
  • 1 small bunch flat leaf parsley, chopped
  • 4 dollops* Hellmann's Light Mayonnaise
  • 2tbsp low-fat natural yogurt
  • freshly ground black pepper
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  • Energy 301kj 70kcal 4%
  • Fat 3g 4%
  • Saturates 1g 5%
  • Sugars 9g 10%
  • Salt 0.5g <1%

of the reference intake
Carbohydrate 9.8g Protein 1.7g Fibre 2.2g

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