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Starry muesli yogurt pots recipe

Starry muesli yogurt pots recipe

2 ratings

Layered with muesli, Greek yogurt and exotic fruits cut into cute star shapes, these pretty breakfast pots are sure to be a huge hit with your little ones. See method

  • Serves 6
  • 15 mins to prepare
  • 258 calories / serving
  • Healthy
  • Vegetarian


  • 180g fruit muesli
  • 200ml orange juice
  • 2 kiwis, peeled and sliced
  • 1 mango, peeled, stoned and sliced
  • 2 bananas, sliced
  • ½ lemon, juiced
  • 500g Greek yogurt
  • 150g blueberries
  • sprinkling of cinnamon (optional)

Each serving contains

  • Energy

  • Fat

    9g 12%
  • Saturates

    5g 23%
  • Sugars

    26g 29%
  • Salt

    0.2g 3%

of the reference intake
Carbohydrate 37.4g Protein 8.2g Fibre 4.3g


  1. In a bowl, mix the muesli and orange juice, then leave to stand for 10 mins.
  2. Meanwhile, use a small star cutter to cut out star shapes from the kiwis, mango and banana. Sprinkle lemon juice over the banana to prevent browning.
  3. Roughly chop the leftover fruit and put in 6 glasses or small jars. Spoon over the muesli followed by the yogurt. Divide the stars and blueberries between the pots and serve with a sprinkling of cinnamon, if you like.

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