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Starry muesli yogurt pots recipe

2 ratings

Layered with muesli, Greek yogurt and exotic fruits cut into cute star shapes, these pretty breakfast pots are sure to be a huge hit with your little ones. See method

Serves 6
15 mins to prepare
258 calories / serving
Healthy
Vegetarian

Ingredients

180g fruit muesli
200ml orange juice
2 kiwis, peeled and sliced
1 mango, peeled, stoned and sliced
2 bananas, sliced
½ lemon, juiced
500g Greek yogurt
150g blueberries
sprinkling of cinnamon (optional)

Each serving contains

Energy
1085kj
258kcal 13%
Fat
9g 12%
Saturates
5g 23%
Sugars
26g 29%
Salt
0.2g 3%

of the reference intake
Carbohydrate 37.4g Protein 8.2g Fibre 4.3g

Method

In a bowl, mix the muesli and orange juice, then leave to stand for 10 mins.
Meanwhile, use a small star cutter to cut out star shapes from the kiwis, mango and banana. Sprinkle lemon juice over the banana to prevent browning.
Roughly chop the leftover fruit and put in 6 glasses or small jars. Spoon over the muesli followed by the yogurt. Divide the stars and blueberries between the pots and serve with a sprinkling of cinnamon, if you like.

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