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Mexican Bean Salad Recipe | Tesco Real Food
Ingredients · 2 x 400g tinned mixed beans · 200g tinned sweetcorn kernels · 4 large tomatoes, diced · 1 red onion, finely diced · 3 spring onions, sliced on the ...
Our Best Kidney Bean Recipes
Bean burgers with carrot fries · Ingredients · 500g carrots, peeled and cut into 1cm-thick fries · 2½ tbsp olive oil · 5 white batch rolls · 1 red onion, finely ...
Cheesy mushroom and spinach pinwheels | Tesco Real Food
Carefully unroll the pastry sheet. On a floured surface, roll out to about 40 x 30cm. Spread the mushroom and spinach mix over the pastry, leaving a 1cm border, ...
Hasselback potatoes with roasted garlic and rosemary | Tesco Real Food
Method · Preheat the oven to gas 6, 200°C, fan 180°C. Spoon the goose fat into a large shallow roasting tin and place in the oven for 5-10 minutes to heat.
Stuffed lamb's liver wrapped in bacon with olive oil mash | Tesco Real Food
Heat the remaining oil in a non-stick frying pan. Over a medium heat, cook the wrapped liver for 1 1/2-2 minutes each side depending on thickness. The bacon ...
Andrew MacKenzie's gingerbread safari | Tesco Real Food
For the cookie dough · 350g (12oz) plain flour · 1 tsp bicarbonate soda · 2 tsp ground cinnamon · 2 tsp ground ginger · 17g (3/4oz) soft brown sugar · 125g ...
Jollof-inspired rice | Tesco Real Food
Method · Put the rice in a bowl of water to soak while you make the sauce. · Meanwhile, in a large lidded frying pan, add coconut oil and melt over a medium ...
Pink lady cocktail | Tesco Real Food
Method · Put a small handful of British raspberries into a cocktail shaker and crush using a muddler or long spoon. · Pour in the gin, then add the Triple Sec ...
Courgette and egg muffins | Tesco Real Food
Method · Preheat the oven to gas 6, 200°C, fan 180°C. · Whisk together the eggs, courgette, sweetcorn and Cheddar, saving a little cheese to serve. · Pour the ...
13 wonderful ways to cook with sausages | Tesco Real Food
Make them with roasted seasonal veg and toss in some sliced sausages for a salad dish that's just as hearty as any other dinner. We love this vibrant butternut ...
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