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Transform the much-loved roast pork dinner into a summery feast with these three recipes from around the globe. All using Tesco Finest Crackling Pork Loin Joint, these recipes are inspired by the flavours of summer and make for the perfect entertaining centrepiece.
Create a classic British summer roast using succulent pork loin with crispy crackling. Served with new potatoes, cannellini beans, sweet braised little gem and topped with an almond pesto, it's the perfect summer alternative to a Sunday roast.
Take a trip to the Mediterranean with this Spanish-inspired recipe. The pork loin joint is flavoured with paprika and garlic and served with a fresh nectarine, green bean and manchego salad alongside crisp patatas bravas style potatoes and a silky saffron aioli.
Bring the flavours of the Caribbean to your kitchen with this fun Jerk-rubbed pork recipe. Whip up a batch of coconut-infused rice and peas and serve the spiced pork with a super fresh and sweet pineapple slaw.
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