Passion fruit mojitos recipe

  • Serves 2
  • 10 mins to prepare
  • 131 calories / serving
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan

The combination of rum and fresh mint in a cocktail is hard to beat, but the added passionfruit in this mojito really brings it to life.

  1. Spoon the pulp from the passion fruit and divide between 2 tall glasses with the mint leaves, sugar and rum.
  2. Use the end of a rolling pin or a wooden spoon handle to muddle (mash) the ingredients together, releasing their flavour.
  3. Put a handful of crushed ice into each glass and top up with soda water.

See more Cocktail recipes

drinkware RFO

Text
ingredients
Email recipe details
Print recipe
  • Ingredients

  • 2 large, ripe passion fruit, halved
  • large handful mint leaves, torn
  • 2 tbsp light brown sugar
  • 65ml (2 1/2fl oz) white rum
  • soda water, to top up
Shop ingredients
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
  • Energy 548kj 131kcal 7%
  • Fat 0.2g 0%
  • Saturates 0g 0%
  • Sugars 14.3g 16%
  • Salt 0.1g 1%

of the reference intake
Carbohydrate 14.9g Protein 0.9g Fibre 2.1g

Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.