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Get more than a third of your recommended fibre intake by breakfast time with a bowl of gluten-free granola, which combines rolled oats with plenty of dried fruit, nuts and seeds.
These cinnamon rolls will leave your house smelling absolutely divine
This brightly coloured smoothie is a great way to start the day, and sets you well on the way to getting your five-a-day
Whip up a quick batch of jam if you've a glut of soft fruit that's gone past its best. You'll just need 300g caster sugar and 300g strawberries, blackberries or raspberries. Perfect for slathering on toast or for sandwiching in a Victoria sponge.
This variation on classic banana bread includes blueberries and yoghurt in the batter and a crunchy hazelnut topping
If you're after something a little different for a weekend brunch, this fresh and zesty dish made with only organic ingredients is for you.
Upgrade your morning meal with this spicy Indian-inspired toast, studded with red chillies and coriander