We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
If you're a big dessert fan our strawberry cheesecake recipes are a must-try! Buttery biscuit or pastry bases, indulgent creamy filling and sweet strawberries - what's not to like? Give our strawberry cheesecake dessert recipes a go today, or, if you're looking for different flavour combos, take a look at our cheesecake recipes and for extra inspiration for embracing this gorgeous summertime fruit, browse our strawberry recipes.
These moreish cheesecake bars are a heavenly sweet and savoury mash-up, with juicy strawberries and a salty pretzel base and topping. There's no baking involved either, just prep the base and cheesecake filling then leave to chill in the fridge – you can make the strawberry compote ahead of time too. A perfect picnic or teatime treat!
Need something sweet but don’t want to cook? These strawberry cheesecake tarts are the answer. With a crumbly ginger biscuit base, Greek yogurt and soft cheese filling with strawberries and jam on top, these fruity treats are pure indulgence.
These cookies are filled with a hidden cheesecake centre for an epic summer sweet treat. Fresh strawberries are folded through the cookie dough to make a gloriously fruity bake.
Combine the flavours of a strawberry cheesecake with blondies for an epic summer bake! A simple blondie is studded with white chocolate chunks and crumbled biscuits for the base, then loaded with a strawberries and cream cheesecake topping – wow!
A prep-ahead pud that’s perfect for barbecues or picnics. With their crisp gingernut base and creamy strawberry topping, these cheesecake bars will keep your guests very happy.
With a crumbly biscuit base, creamy, zesty topping, and plump, fresh fruit, this easy strawberry cheesecake recipe is sure to please
These bite-sized delights may be small in size but they're definitely not in flavour. Take a traditional cheesecake and top it off with an Eton Mess twist of crumbled meringue, juicy strawberries and a zingy forest fruit coulis.