You should receive an email shortly.
Please log in to add this recipe
Go to binder
A lean and healthy option that's perfect for when you fancy getting the grill out. Soaking in a pineapple juice marinade ensures delicious caramelised, tender turkey meat with pineapple chunks and red onion petals bringing some extra freshness. Serve with chopped parsley for another pop of colour. See method
of the reference intake
See more BBQ recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
Before you comment please read our community guidelines.