This classic spaghetti recipe perfectly captures Sicilian cuisine, combining rich sardines with sweet raisins and buttery pine nuts
For a tasty vegan soup recipe that's sure to comfort, try a steaming bowl of this herby vegetable soup
Try out this heart-healthy risotto recipe made with nutty pearl barley, aubergine, cherry tomatoes, and walnuts. It makes the most of storecupboard staples, so is not only low in saturated fat but low in price, too.
This warming winter salad is packed full with vibrant veggies. Pop all the ingredients into a baking tray, then let the oven do all the work. Serve with a zingy garlic dressing and enjoy!
This super simple vegan biryani is packed full of flavour. Tikka cauliflower is stirred into gently spiced rice with peppers, onion and ginger. Made entirely in one pot, this curry is a total midweek winner.
If you're after a healthy snack, look no further than this homemade trail mix. It's full of fibre from the dried fruit, nuts and popcorn, and great for storing in jars when you need a nibble of something!
These crunchy, spicy cauliflower bites are the perfect vegan alternative to the popular bang bang chicken.