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Onion recipes

Chopping an onion is the first step in so many recipes, it’s no wonder cooks rely on them as a base-note flavour for stocks, soups, stews and sauces. Caramelise slowly and add to sauces and stews, keep whole and stuff with herby fillings, or fry until golden and crisp for a classic pub treat.

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Editor's choice

The ultimate onion gravy
5
0 comments
Tomato and sweet onion pasta
29
0 comments
Onion rice with pumpkin and chestnuts
7
0 comments
Sausage plait with caramelised onions
40
0 comments
Vegan potato, rosemary and onion pie
33
0 comments
Indian rice salad with onion bhajis
10
0 comments
Stuffed onions
0 comments
Beer-battered blooming onions
3
0 comments

Popular onion recipes

Tomato and onion savoury tart
Tomato and onion savoury tart
350
0 comments
Tasty tomato and onion tarts
  • Serves 4
  • 15mins to prepare and 45mins to cook
  • 442 calories
Sausage plait with caramelised onions
Sausage plait with caramelised onions
40
0 comments
This family favourite is made extra special thanks to fresh thyme, fragrant rosemary and sweet sundried tomato paste
  • Serves 6
  • 75 mins
  • 531 calories
Vegan potato, rosemary and onion pie
Vegan potato, rosemary and onion pie
33
0 comments
Made with fluffy potatoes, sweet onion and a medley of herbs and spices, this hearty vegan potato pie recipe is the perfect winter warmer for those following a vegan or vegetarian diet
  • Serves 4
  • 20 mins to prepare, 45-50 mins to cook
  • 733 calories
Tomato and sweet onion pasta
Tomato and sweet onion pasta
29
0 comments
There's nothing better than a comforting bowl of creamy pasta after a long day, and this vegetarian version is quick and easy to rustle up any evening of the week
  • Serves 2
  • 25 mins to prepare and 10 mins to cook
  • 483 calories
Sage and onion stuffing
Sage and onion stuffing
24
0 comments
A spin on the classic Christmas side, this fragrant stuffing swaps in red onions for sweetness and incorporates the luxurious crunch of toasted walnuts and a hint of lemon zest to brighten the traditional flavours.
  • Serves 8 (makes 16 stuffing balls)
  • 40 mins
  • 217 calories
Baked sweet potatoes with kale, feta, chilli and onion
Baked sweet potatoes with kale, feta, chilli and onion
22
0 comments
Sweet potatoes are great for baking, roasting and mashing – try baking until crisp and simply stuffing with crunchy kale, fragrant spices and creamy feta cheese
  • Serves 4
  • 50 mins
  • 315 calories
Baked new potatoes with spring onion, sour cream and crispy bacon
Baked new potatoes with spring onion, sour cream and crispy bacon
15
0 comments
These mini stuffed potatoes are incredibly delicious, not to mention cute - they are simply baked, packed with a sour cream, spring onion and chive filling and topped with crispy bacon pieces
  • Serves 6
  • 65 mins
  • 300 calories
Indian rice salad with onion bhajis
Indian rice salad with onion bhajis
10
0 comments
This delicious Indian-inspired dish is packed with aromatic flavours, crispy onion bhajis, sweet mango chutney and refreshing cucumber, and can be made in under 30 minutes. Indian recipes don't come easier than this
  • Serves 4-6
  • 3 mins to prepare and 12 mins to cook
  • 779 calories

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