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Created by The Tesco Real Food team
Our festive eggs Benedict make a delicious addition to Boxing Day brunch spread. Plus they're a great way to use up Christmas leftovers. Use whatever cheese you have in the fridge to make an easy hollandaise sauce and pour over gammon and toasted English muffins. See method
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of the reference intake Carbohydrate 15.2g Protein 18.8g Fibre 1g
Tip: any leftover cheese will work here, we suggest Brie, Camembert or Stilton for extra flavour!
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