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If you fancy some Easter baking, why not try this hot cross bun treacle tart recipe this weekend. Treacle tarts are classically made with plain white breadcrumbs, but here blitzed up hot cross buns fill the tart with spiced, fruity flavour for a fun Easter mash-up. Decorate with a pastry cross for a clue to what's inside and serve with a dollop of créme fraîche. See method
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Tip: If you want to make your own pastry, follow our step-by-step shortcrust pastry recipe.
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