Derek Sarno, Executive Chef for Tesco, has created this vibrant vegan salad recipe as a brilliant summer sharing platter everyone can enjoy. Full of colour, texture and a wicked cashew dressing this feast of a salad is great for using up veg.
This harissa roasted swede is a useful winter side dish for serving alongside grilled meat. Spicy and crisp in places, serve with creamy greek yoghurt mixed with extra harissa for an additional spice kick.
Offset the earthy, sweet flavours of swede with thyme and smoky bacon for a flavoursome side dish or healthy dinner
Sunday lunch doesn’t get much more crowd-pleasing than this tender pork loin, pot-roasted with crispy pancetta and earthy root veg, and finished off with the kind of crackling people want to tussle over
Brighten up dinnertimes with this vibrant veggie curry, made with earthy swede, tikka paste and creamy coconut milk
Gooey and sweet, these cardamom-spiced brownies make a delicious pudding. Swede, a root veg which is actually a turnip-cabbage hybrid has a sweet, earthy flavour that works in this dessert. Serve with a dollop of crème fraiche and fresh berriess
With practically no prep needed, this hearty and filling winter warmer is on the table in 45 minutes. Serve with a generous slab of your favourite crusty bread. The perfect family meal for a cosy night at home.
Enjoy this roasted swede with honey, thyme and hazelnuts as an accompaniment to a roast, or with simply grilled meat or fish
This creamy swede and sage dish has a distinct earthy, sweet flavour, perfect for pairing with many meat dishes