We use cookies and similar technologies (“cookies”) to help give you the best experience on our site and to show you relevant advertising. If you continue to use this site, we’ll assume that you’re happy to receive all cookies.
Whether in a classic potato salad, smothered in butter and served with grilled meat, or crushed and used to top a fish pie, baby potatoes are so versatile. Take a look at our easy baby potato recipes.
Go for bold Indian spices with this Bombay potato salad. Served with a fresh raita and mango chutney, it's a perfect potato salad with a twist to serve at a summer gathering.
Make your roast lamb even more special with this lovely herby recipe.
Take your roasties to the next level! Coat your potatoes in an easy marinade made from za'atar and lemon, then roast until golden and crispy - perfect for your Easter lunch.
Turn a favourite Sunday roast side into a delicious veggie dinner all the family will love; what's more, it's healthy too! Fill a giant Yorkshire pud with garlicky mushrooms and serve with pesto potatoes and peas. Simple, but so tasty.
This one-tray supper couldn't be easier or tastier! With succulent chicken drumsticks, sweet roasted peppers and cherry tomatoes and crisp baby potatoes, this easy chicken recipe gives a dish that's vibrant, hearty and sure to please
Take the British classic of bangers and mash and give it a fresh twist with Spring veg and baby potatoes
Everyone will enjoy this easy traybake that uses breaded chicken steaks roasted alongside lemony 'n' herby potatoes and served with stir-fried cabbage - winner dinner!
Prepare the light, delicate flavours of the Mediterranean in just 25 minutes with this sea bass and potato salad dish
Crispy fried chicken sounds like a weekend treat, but this tasty recipe using spicy tortilla chips is air-fried making it speedy, succulent and lighter than your favourite fried chicken dish. Serve with potatoes and peas for a really enjoyable meal any night of the week.
Dive into this beautiful dish, filled with aromatic garlic potatoes, zesty chilli salsa and flaky basa fillets. High in protein and vitamin C, how can you not love this wholesome meal?
Jamie says: "You can’t beat steamed fish and veg for a quick meal that can be rustled up during the week"
Baby potatoes are essential for revamping this comfort food classic
Jamie says: "This moreish salad would be a brilliant festive starter and is a clever way to make a little smoked salmon go a long way. The pâté topped little potato bites are a surefire way to impress your guests!"
We love these moreish smash-and-grab roast potatoes with a herby garlic dip – just right for a sharing platter.
These crispy chilli potatoes make the perfect summer side dish. Served with creamy coconut yogurt, a drizzle of chilli oil and plenty of coriander, try these spuds as a barbecue side dish for big summer flavours.
The classic Spanish tortilla gets a touch of British flavours with the help of sharp mature Cheddar and sweet chilli jam
You'll love this smoky, spicy spin on classic roasties with a contrasting, cooling dip. Enjoy as a tasty side or a healthy snack – tuck in!
This vibrant veggie quiche serves 8, so it's ideal for entertaining or you could enjoy midweek and have leftovers for lunch the next day.
Baby potatoes, spring onions and a variety of creamy and tangy cheeses create this super spring tart, perfect for entertaining or a simply delicious dinner with leftovers for lunch.
In this delicious dinner idea for two, we've taken the classic flavours of aloo gobi and reinvented them as a tasty traybake recipe
Everyone can still enjoy Nan's rosemary and garlic lamb with extra-crispy potatoes. And while it might not be the same as being there in person, it’s the next best thing.
This recipe takes the comforting flavours of a traditional roast chicken and adds some vibrance with a zesty green hollandaise sauce, use up the leftovers the next day for lunch!
A South Indian and Sri Lankan staple, dosa are a light type of pancake rolled up and stuffed with spicy filling, such as potatoes and spinach
In this Czech-inspired dish, crispy chicken schnitzels are served alongside a warm potato salad with a zingy honey and mustard dressing
This colourful cod recipe, with fresh citrus flavours and plenty of caramelised roasted veg, makes a delicious stress-free meal for two. Crispy roast potatoes, soft courgettes and tangy olives are the perfect base for the flaky cod.
These mini rarebit potatoes are the ultimate indulgent Christmas party food. Crispy roast potatoes are topped with a melting cheese sauce and grilled until bubbling for a comfort food veggie canapé.
These potatoes are roasted in a blend of spices, then served on mango chutney-spiked yogurt, topped with a coriander drizzle and Bombay mix.
Top golden puff pastry with peppers, olives and tomatoes are a delicious peperonata tart that's great for summer dinners.
This easy puff pastry tart is topped with soft cheese, tinned salmon, broad beans and dill, giving it a wonderful light and spring-like flavour. Serve with new potatoes for a lovely family dinner.
This summer potato salad is packed with veg and great for using up leftover chicken
Give everyday ingredients the wow-factor. Baby potatoes are given a salty coating, then topped with a herby green sauce. These are a great side dish for your Easter lunch.
Fuel the family with this comforting bangers and beans dish. Sausages and bacon are cooked with mixed beans in a BBQ-flavoured tomato sauce. Serve with soured cream and chive dip.
Fancy an Asian spin on your Christmas main? Try out these cranberry-glazed pork loin steaks with crispy sesame potatoes for an alternative Christmas main that still delivers on flavour