Meatball stew recipe

  • Serves 6
  • 30 mins to prepare and 50 mins to cook
Share
Rate
Rate
Binder
Add this recipe to your binder.
Add
Mealplan
MeatballStew 7235
Author
Customer recipe by Brian McQuaid
Added 75 months ago

In a large heavy frying pan, heat the oil and sauté the onions gently until just soft. Remove the onions from the pan to a side bowl using a slotted spoon.

 

Add the meatballs to the pan and brown lightly on all sides. Add the carrots and onions and cook for 5 minutes more.

 

Stir in the turnips, potatoes and stock. Season. Simmer for about 25 minutes, or until the potatoes are tender, adding a little more water if the stew gets too dry.

 

Serve with vegetables, and Worcestershire sauce if desired.

 

 

Please note: this recipe has been created and uploaded by a member of the Tesco Real Food online community. Tesco does not test customer recipes so cannot accept responsibility for the content, validate the results or answer queries regarding them.

Text
ingredients
Email recipe details
Print recipe
  • 4tbsp olive oil
  • 2 onions, chopped
  • 500g beef meatballs
  • 4 large carrots, peeled and sliced
  • 2 small turnips, halved and sliced
  • 6 medium potatoes, cut into chunks
  • 175ml (6fl oz) beef stock
  • salt and freshly ground black pepper
Ways to shop
Look out for this basket to buy recipe ingredients.
Find out more

or
Convert

Text me the ingredients

Simply enter your mobile number below to receive the ingredients for this recipe by text

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.