You should receive a text message shortly.
You should receive an email shortly.
Please log in to add this recipe
Go to binder
A super easy twist on classic mince pies, these Christmas pop tarts make the perfect sweet treat to share over the festive season. Made simply with ready rolled pastry and a jar of mincemeat, you can have these little parcels baked and ready in no time. See method
of the reference intake
Tip: If making ahead, warm through in a low oven before serving, if liked. Dust with icing sugar just before serving.
See more Christmas recipes