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Taking inspiration from the much-loved cocktail, this dessert combines vodka, coffee liqueur and cream to make perfect desserts to serve for a large Christmas gathering. You can make the crumbs and cheesecake ahead of your party, read the notes below the method to see how. See method
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Tip: You can make the crumbs and cheesecake mixture 24 hours in advance. Transfer the crumbs to an airtight container and put the cheesecake mixture in one or two piping bags, depending on size, but don’t assemble until around 12 hours before serving. The mixture will stiffen up slightly the longer it’s left, so don’t overbeat it if you’re making it in advance
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