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We've given this British classic a tasty twist by coating white fish in a cornflake crumb and serving with rainbow potatoes
The shepherd’s pie gets the Indian treatment in this dish from chef Vivek Singh.
This easy pork recipe is made with nutty celeriac and apples for a delicious winter warmer.
This Peruvian classic is a popular traditional dish of spiced stir-fried beef served with celeriac and sweet potato fries, a winning combination that the whole family will love. The best bit about this dish? It feels like a treat but is still under 450 cal
Loaded to the brim with vegetables, fruit and most importantly, wholesome taste, this vegan chilli recipe is scrumptiously good! Guests will love this meat-free alternative, which is simple to put together, ideal for family get togethers.
Try something different for Sunday lunch this week – this dish pairs herby pork fillet with seasonal apples, sage and butternut squash
Zesty orange brings refreshing flavour to this crunchy, colourful slaw, while yogurt adds a delicate creaminess. This wonderfully simple side will look and taste great at any summer party or barbecue