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From rice bowls to stews, have a go at recreating your favourite Korean dishes with our great Korean recipes.
This street food favourite from Korea is an exciting bowl full of flavour. Rice, spiced mince and fresh veg are topped with a crispy fried egg and drizzle of spicy dressing before being all stirred together when eating
This hearty, Asian pork stew is slow-cooked, allowing its aromatic flavours to infuse for a tasty, melt-in-the-mouth main meal
How do you improve on a classic Korean beef bulgogi stir fry? Put it between two slices of crunchy bread, slather on a layer of mayo and create a bulgogi baguette, of course. Marinate the beef ahead of time and this super sandwich can be made in less than
This Korean-inspired rice bowl is brimming with brightly coloured veg and chilli stir-fried pork. The fried egg is a must, as the runny yolk acts as a sauce that coats the rice and combines the flavours of the dish
An Asian-inspired, dairy-free pancake recipe topped with juicy king prawns and fresh chillies. Serve with a soy sauce and rice wine vinegar dip for dunking
Flavoured with an aromatic blend of miso, soy sauce, spices and honey, this is a chicken and potato stew, Korean style. Perfect for packing some serious flavour into your dinner, this supper is one of chef and author Jordan Bourke's favourite midweek meals
Add some spice to your barbecue with a batch of fiery Korean chicken wings. Coated in a sticky sriracha, ginger and soy glaze, these simple wings caramelise until irresistibly deep golden and smoky on your barbecue.
Korean and Mexican food cultures come together deliciously in this flavour-packed, crowd-pleasing dinner recipe that can be rustled up in under half an hour
Mince is a versatile ingredient and here, forms the basis of this aromatic, Korean beef bowl. The meat browned with garlic, fresh ginger, soy and sesame oil then served on fluffy basmati rice. A tasty supper for four, ready in less than 20 minutes.
These BBQ chicken burgers have been given a Korean kick thanks to a tangy dark soy sauce and ginger marinade
These marinated Korean pork skewers use lean pork fillet for a healthier summer option
Based on the traditional Korean dish bibimbap, this is perfect for a quick meal – rice topped with a fried egg, ham and veg stir-fry and flavoured with a splash of chilli and soy sauces.