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Spanish food is famous for its shareable tapas, rich colours and bold flavours. Enjoy a social gathering and bring the taste of sunny Spain to your table with our Spanish recipes featuring paellas, frittatas, stews, gazpachos, churros and more. Find more recipes from around the world.
This tart is quick to make and full of flavour
Paella is said to have originated in Valencia, on Spain’s eastern coastline, where it’s traditionally made with meat and cooked on an open fire.
Sea bass is a real treat and it cooks in less than 15 minutes. Here fillets are baked on a bed of sliced fennel with a splash of white wine and lemon juice. A speedy yet classy weeknight meal, serve with the vegetables of your choosing.
Not only does this taste great, but it’s a fantastically simple recipe for children from seven and eight upwards. They’ll learn how to peel, squeeze, snip, mash, stir and most of all enjoy!
Try this Spanish-inspired chicken and peppers one-pot recipe for a hassle-free winter warmer. Peppers, onion and tender chicken thighs are simmered in a spiced tomato sauce and served with fluffy rice for a hearty dinner.
This simple and fresh dessert showcases sweet slices of orange and crunchy pomegranate seeds, doused in a sweet sherry and cinnamon syrup. Gluten-free and vegetarian, this is a great recipe to have up your sleeve as a last-minute pudding
A Valencian peasant dish, paella was traditionally made with ingredients such as rabbit, chicken and snails. Shellfsh came later, as the dish grew in popularity
A low fat fish meal with a delicious side of chorizo and butterbeans
Cosy and comforting, this stew of chorizo, potatoes, cannellini beans and kale is sure to be a midweek winner
Feed a crowd with this easily transportable orzo paella traybake. It uses orzo pasta instead of rice and budget-friendly frozen fish in a garlicky tomato sauce and is easy to portion up and reheat.
Bursting with flavour, these chicken skewers are perfect for a party
For a quick and easy meal, knock up this spanish pasta salad in under 20 minutes. With a garlic, paprika and lime juice dressing, and chopped crunchy peppers, juicy spring cherry tomatoes and spring onions, this lunch hits all the right notes.
Succulent chicken, crispy potato and sweet onion come with the flavour punch of smoked paprika and chorizo – delivering those gorgeous Spanish flavours with minimal fuss.
Indulge in a delicious brunch that's brimming full of brightly coloured peppers, chorizo and Desiree potatoes, topped with beautifully fried eggs
This quick frittata recipe is perfect when there's not much in the fridge. Crispy bacon, sweet leeks and tender potatoes are cooked with eggs and a generous amount of cheese for an easy dinner idea or weekend lunch - pack the leftovers into lunchboxes.
Save all your leftover Christmas day veggies and cheeseboard for this festive Spanish-inspired omelette.
This summer stunner is a delicious, crowd-pleaser. No barbecue? Cook on the hob in the same way and grill the prawns over a high heat for 5 mins, turning halfway. Enjoy!
This simple paella recipe, for two people, adds fiery chorizo, tender chicken and a medley of seafood to saffron-infused rice.
These burgers are a delightful twist on the classic beef patty, perfect for a quick meal. Fire up the grill and enjoy!
Brighten up your plate with this colourful and delicious veggie toad-in-the-hole recipe, a delicious twist on the classic British dish.
Try something new with your Sunday roast and transport your tastebuds to Spain with this stunning seafood medley, loaded with cod, salmon and prawns. Tapas classics patatas bravas and chorizo add a delicious smoky heat
This old-favourite paella dish is full of flavour and it's the perfect mid-week dinner for the whole family
This colourful Spanish salad is packed with orzo pasta, red peppers, chorizo and cherry tomatoes.
Known as “Valencia water”, this simple cocktail is a classic Spanish drink using fresh orange juice, sparkling wine, vodka and gin. As the name suggests, it comes from the Valencia region and it’s the perfect tipple to get your party started
An easy dinner idea for friends and family – this simple Spanish chicken one-pot stew recipe is full of flavour and perfect for those chilly evenings.
A tapas classic, pan-fried prawns are quick, easy and bursting with flavours of the Mediterranean
Whip up a Spanish-inspired paella in 35 minutes. Packed full with summer veggies, this vibrant dish is a great midweek meal idea.
Feed the whole family with this fuss-free warming chorizo, butter bean and spinach stew
Serve this flavour-packed Spanish-style stew on a bed of herby rice and top with toasted pumpkin seeds and a garlic yogurt drizzle.
This traditional sangria recipe makes for the perfect fruity summer drink and is simple to prepare. Just remember to make the apple juice ice cubes in advance of mixing the punch and to chill it well before serving. Salud!
No tapas feast is complete without some spicy patatas bravas. In our version, roast potatoes are coated in a smoky tomato sauce with garlic, chilli and rosemary
Take a journey to Spain with this chorizo and seafood paella that marries both the land and sea.
Make your paella punchy with saffron-infused fish stock and carefully placed fresh tiger prawns, mussels and squid