You should receive an email shortly.
Please log in to add this recipe
Go to binder
Meaning ‘mixed rice’, Bibimbap is a Korean dish traditionally served in a hot stone bowl that's filled with white rice, which crisps up on the bottom. This veggie-friendly version is topped with sliced vegetables, pickles, chilli sauce and egg, and is as gloriously colourful as it is delicious. See method
of the reference intake
See more Vegetarian recipes
Before you comment please read our community guidelines.