Brownie and summer berry sundae with cream recipe

  • Serves 4
  • 10 mins to prepare
  • 519 calories / serving
Text
Print
Rate
Rate
Binder
Add this recipe to your binder.
Add

Take one quick and simple recipe and delight kids and adults alike this summer in less than ten minutes. A delicious medley of brownie, summer berries and ice cream!

Take four serving dishes and place two scoops of ice cream in each. Drizzle each serving with 1 tbsp maple syrup. Scatter over the chopped brownie bites and fruit, then top each one with about 1 tbsp spray cream.

See more Dessert recipes

  • Ingredients

  • 1 x 480ml tub chocolate brownie ice cream
  • 4 tbsp maple syrup
  • 8-12 mini chocolate brownie bites, roughly chopped
  • 150g (5oz) raspberries, blueberries and blackberries
  • spray cream
  • Energy 2175kj 519kcal 26%
  • Fat 23g 32%
  • Saturates 15g 75%
  • Sugars 56g 62%
  • Salt 0.4g 6%

of the reference intake
Carbohydrate 70.8g Protein 7.2g Fibre 1.4g

Convert

You may also like

Text the ingredients

Please enter a valid UK or Ireland mobile phone number

Terms of Use. We will send you a text containing the list of ingredients for this recipe and a link to access the method. This will not cost you anything. If a message is undelivered we will only attempt to resend for up to 24 hours. This service involves no registration or subscription.