You should receive an email shortly.
Please log in to add this recipe
Go to binder
Learn to make perfect Chinese-style duck at home with this easy recipe. Pile tender shredded duck and crisp skin into soft wraps with cucumber, hoisin and fresh spring onion for a restaurant classic made easy. See method
of the reference intake
See more Chinese recipes
For top tips on protecting you and your family when preparing raw meat and poultry, visit Food Safety in the Home.
Before you comment please read our community guidelines.