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A traditional Cornish-inspired pasty is a true British classic, with its rich, meaty beef filling, tender veg and golden pastry. Try this easy pasty recipe at home - it keeps things simple with ready-made shortcrust pastry and a steak and potato filling. Perfect for packing on picnics or for a hearty lunch. See method
of the reference intake Carbohydrate 53g Protein 16.6g Fibre 3.9g
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