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We've won 10 Gold Awards at the Global Cheese Awards. Our West Country Extra Mature Cheddar and our Mature Stilton were just some of the prizewinners - try them melted on toast, mixed into salad or stirred into risotto in our tasty cheese recipes.
Our festive eggs Benedict makes a delicious Boxing Day brunch and is a great way to use up Christmas leftovers. Use whatever cheese you have in the fridge to make an easy hollandaise sauce and pour over gammon and toasted English muffins.
Cupcakes usually means no arguments over who got the bigger slice. These gorgeous cinnamon and carrot numbers are topped with an irresistible cream cheese icing and desiccated coconut. Practically one of your five-a-day.
Kids will love to help make these cute and healthy snacks that provide 1 of your 5-a-day and are a source of fibre. Let them get creative with their caterpillar designs!
Take your cauliflower cheese to the next level with our spicy version. Make an easy bang bang-style sauce with sriracha and sweet chilli, then cook in the air-fryer for extra crispiness.
Take your party food to the next level with these elegant bruschetta bites. Roasted garlic is stirred through ricotta with lemon, then piled onto toasted crostini with roasted tomatoes. Finish with a drizzle of balsamic glaze and serve up at your next Christmas party.
Add new flavours and textures to a readymade cheese and chive dip with tangy Stilton, sweet chutney, fresh herbs and chopped nuts. It's ready in minutes, but looks homemade, and most importantly, it tastes amazing! Serve with grapes and crackers.
Take your autumn salad to new heights with this colourful mix of fruit, cheese and nuts. Roasted pumpkin takes centre-stage with a zesty mustard dressing.
There's only one way to enjoy ricotta on toast - with roasted pumpkin and a drizzle of hot honey. The perfect sweet and savoury combo for breakfast or brunch.
Make this veggie Wellington ahead of time, then freeze it to enjoy on the big day. Packed full with festive flavours, this is the perfect vegetarian centrepiece for your Christmas dinner.
Craving cheesecake? These simple-to-make mini cheesecake pots make a lovely lighter choice for pudding. The creamy vanilla filling is made from fat-free Greek yogurt and low-fat cream cheese, and topped with zingy kiwi and juicy mango for a fruity finishing touch!
You'd never know this mac 'n' cheese includes hidden veggies to make a creamy cheesy sauce. It's definitely one to make when you need a comforting yet healthy bowl of pasta.
Load up peppers with the stuffing, tomatoes, rice and spring onions and finish with parsley and crumbly Greek salad cheese.
Creamy avocados are perfect for keeping this zesty cake super moist – don't worry, it won't taste like avocado
Make your own nachos using tortilla wraps and top with melted cheese, spicy beans and a homemade salsa. Finish off with some cooling guacamole and tuck in.
A deliciously creamy classic. Spinach and mushroom carbonara best served with Parmesan cheese and a glass of white wine
Vibrant, healthy and finished with a fragrant garlic and chilli sizzle, this is not your average pasta with pesto. The pesto itself takes no time at all to make - simply blitz broccoli, herbs and hazelnuts for a silky pasta sauce
There's nothing like a creamy, hearty mac and cheese to tuck into on a cold night and this delicious pasta recipe has the brilliant addition of leftover ham, bringing both texture and flavour
A delicious combination of simple ingredients, perfect for Vegetarians
An all American favourite, this creamy, cheesy pasta bake is a family mealtime classic. Cooked macaroni pasta is stirred into a white sauce with mustard, Cheddar and Parmesan, then grilled until the top is golden and crispy. Give this macaroni and cheese a go, you won't be disappointed!
Ready in just 20 minutes, these speedy steak tacos are great for alfresco family dinners
Tuck into cheesy potato skins with this easy recipe that turns baked potatoes into something extra special
Add a splash of colour to your summer feast with these easy veg skewers
Roasting the stuffed courgettes gives them a lovely sweet flavour, while the crunchy Parmesan, herb and panko breadcrumb mix provides a satisfying crunch
Succulent chicken breasts wrapped in prosciutto with garlic and herbs
When you want dinner ready fast, rustle up this speedy gnocchi dish, it's on the table in under half an hour! Packed with spinach, mushrooms and dollops of creamy garlic and herb soft cheese, it's the perfect midweek meal.
Indulge in the ultimate grilled cheese sandwich with these gorgeously gooey sandwiches
For a showstopping Christmas dessert, try this impressive gingerbread cheesecake recipe. A rich, creamy baked cheesecake is given a festive makeover with seasonal spices, ginger nut biscuit base and a drizzle of caramel sauce to finish.
Drums and Flats' buttermilk chicken burger is stacked with onions, chillies, cheese and barbecue sauce all inside a soft pillowy brioche bun.
Roasted butternut squash makes a perfect, creamy sauce for gnocchi, with sage adding earthy, flavours to the dish too
Moreish to the max, this cheesecake is so simple to put together and requires no cooking! Serve it in the dish and give everyone a spoon to tuck in.
These tasty little pastries are so quick and easy to make in an air-fryer, with crisp puff pastry and a oozy ham and cheese filling. The addition of courgette adds moisture and a bit of hidden veg for kids. Perfect for lunch, picnics or snacking.
Give a delicious twist to a family favourite – add crunchy oats to top up a savoury beef mince dish. The do-it-yourself breadcrumbs are combined with Cheddar to give a cheesy hit. A great winter warmer: just add some seasonal veg to have on the side.
We've given a classic baked cheesecake a Middle Eastern-inspired twist with a moreish Baklava topping. This recipe takes a little time, but is well worth the effort and is sure to impress at any celebration, from Easter through to Christmas.