Our recipes are created by award-winning chefs and nutritionists.
Pasta is a popular staple and is a key ingredient for lots of delicious dishes. From spaghetti and penne, to linguine and rigatoni, it is versatile and suits many different flavours from lemon and thyme, to basil and pine nut pesto and rich, meaty ragu. Take a look at our inspirational recipes to make the most of this classic Italian staple.