Apples are one of the UK's favourite fruits and with more than 7,000 varieties we are truly spoilt for choice. Whether you love a Braeburn, Golden Delicious, or a Pink Lady, crisp apples are delicious when baked into pies, topped with crumble, or coated in toffee. Keep apples in the fridge or a cool dark spot in a perforated bag. Keep an eye on them, as it's true that one bad apple can make others turn. Dessert apples are great in salads or on top of tarts as they hold their shape when cooked. Cooking apples lose texture and turn soft, so are best in pies or crumbles.
Shop for apples