Lamb recipes

With a distinct, delicate flavour, lamb is a popular choice for a juicy roast and slow cooking. If you don't want the ordeal of dealing with a large piece of meat, use cheaper cuts like chops and fillets to make aromatic tagines and fresh salads.

See all lamb recipes

Editor's choice

Roast leg of lamb stuffed with watercress and anchovies

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Moroccan lamb and lentil stew

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Keema lamb sliders

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Roast rack of lamb with shallot sauce

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Malaysian lamb curry

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Lamb kofte with houmous

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Roasted lamb chops with garlic-herb crumb

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Lamb and spring greens wreath

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Popular lamb recipes

Shoulder of lamb and baby roast potatoes

518

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A lovely roast lamb for a special occasion

Serves 4
10 minutes + overnight marinating
677 calories

Lamb guard of honour with lemon and mint crust

208

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For a traditional Sunday roast, try this lamb guard of honour with a fragrant lemon and mint crust. Served with a redcurrant gravy, this impressive roast is perfect for Easter entertaining.

Serves 6
72 mins
605 calories

Slow cooker lamb curry

143

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Put your slow cooker to good use with a rich slow cooker lamb curry. This ‘low and slow’ method of cooking the lamb gives meltingly tender results and enriches the spiced coconut sauce with plenty of flavour.

Serves 4
425 mins
451 calories

Slow cooked lamb shanks with roasted root vegetables

108

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Cooked slowly, this easy lamb shanks recipe makes a great alternative to a Sunday roast or Easter lunch. Simmered in sweet, tangy pomegranate juice, the lamb shanks become meltingly tender and the sauce develops a rich, meaty flavour