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Romy Gill: "This flatbread is really popular, there are many variations, and it’s really simple to make." See method
of the reference intake Carbohydrate 81.6g Protein 9.4g Fibre 3.9g
Freezing and defrosting disclaimer
In order to enjoy optimum flavour and quality, frozen items are best used within 3 months of their freezing date. For more tips on freezing and defrosting food, read out article Love Your Freezer.
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